"Lilypad exceeded our expectations when we visited for lunch. Every dish that we ordered was top-notch in taste (this should be how fusion cuisine is done - simply, unpretentious and full of flavour!). Lilypad's menu offered something for all food preferences, from vegan, vegetarian, pescatarian to hearty meat eaters (very handy for our family member who had severe food allergies), without compromising on variety and taste.
We had crispy chicken skin, chicken karaage (daughters' favourite - had to order an extra dish), ceviche with rhubarb (my top dish!), soft shell crab with (pink salt!), Bombay potatoes, juicy roasted corn ribs, kohlrabi chips - all washed down with a variety of drinks and mixers. We are a teetotaller family with young adult/ teen children, but the drinks menu offers a wide range of non-alcoholic options."