



Our Sharing Plates Menu is available Wednesday-Monday and has been thoughtfully curated without gluten-containing ingredients, allowing us to offer a wide range of dishes that everyone can enjoy.

LILYPAD
SHARING PLATES
MIXED OLIVES, SHALLOT, CHILLI, GARLIC -VG
PADRON PEPPERS, TAMARIND, SEA SALT -VG
PAPPADOMS, HOUSE CHUTNEYS & PICKLES -VG
ALMONDS, SAGE, CHIPOTLE, MUSCAVADO, SALT (N) -VG
CRISPY CHICKEN SKIN, JEOW SOM DIP
MASALA PEAS, TADKA, CORIANDER -VG
CORN RIBS, PAPRIKA, QUESO FRESCO, BURNT LIME (D) -V/DFO/VGO
SMACKED CUCUMBER, WHIPPED TOFU, CRISPY CHILLI OIL -VG
SUMMER ROLLS, NUOC CHAM -VG
SOM TAM, PEANUTS, THAI CHILLI, LEMON BALM (P) -VG
SCALLOP CEVICHE, ROCOTO, AJI VERDE OIL, SALTY FINGERS
CHICKEN YAKITORI, BURNT SPRING ONION MAYO
SRI LANKAN BLACK PORK BELLY SKEWER, PINEAPPLE AND MINT SALSA
LULYA KEBAB, PICKLED CHILLI, LAVASH, HERBS
KOREAN SHORT RIB, SSAMJANG SAUCE, SPRING ONION, SESAME
BBQ AJI PANCA CAULIFLOWER, MOLE VERDE -VG
HOT AGAVE CARROTS, CITRUS LABNEH, HERBS (D) -V/DFO/VGO
CHICKEN KARAAGE, NORI MAYO, LEMON
CRISPY CHILLI SQUID, LIME LEAF MAYO, BURNT LIME
ONION BHAJI BITES, PINEAPPLE SALSA SHRUB, CORIANDER DRESSING -VG
CRISPY CHICKEN WINGS, CORIANDER
-WITH HABANERO & PINEAPPLE, JEOW SOM OR PINEAPPLE SALSA SHRUB
STEAK, SAMBAL IJO, INDO BEEF REDUCTION
BBQ AUBERGINE, PICKLED SHALLOT, ZHOUG, FLATBREAD -VG
SKATE WING, ASSAM PEDAS, SAMPHIRE, CRISPY OKRA
KOHLRABI FRIES -VG
BOMBAY POTATOES, CURRY MAYO -VG
RICE BOWL, SESAME, SPRING ONION -VG
BBQ POTATO FLATBREAD, CORIANDER OIL -VG
DIPS -VG
PAPRIKA MAYO / CURRY MAYO / NORI MAYO / PINEAPPLE SALSA SHRUB
5
5.5
6
3
4
11
9.5
12
9
12.5
16
5.5/15
6/16
12.5
16
14
13
10.5
12.5
9
8/15
SEE BOARD
18
18
5
5
4.5
3
1.5

V - VEGETARIAN
VG - VEGAN
VGO - VEGAN OPTION AVAILABLE
DFO - DAIRY FREE OPTION AVAILABLE
FOR MORE ALLERGEN INFORMATION PLEASE GET IN TOUCH






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