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TOKYO TUESDAY SAMPLE MENU

Traditional ramen, top sides, total comfort... All ramens are served with 1/2 nitomago egg, nori, toasted sesame, spring onion, and your choice of ramen noodles (contains gluten) or rice noodles



CLASSIC RAMENS



24 HOUR TONKOTSU, CHASHU PORK BELLY, SHOYU

17



CHICKEN BONE BROTH, CHICKEN KARAAGE, SHIO

16



MISO DASHI STOCK, TEMPURA OYSTER MUSHROOM, SHIO

15

Vegan



LILYPAD FAVOURITES



CHICKEN BONE BROTH, RARE RUMP STEAK, SHOYU

18



MISO DASHI STOCK, TANTANMEN STONEBASS, TANTANMEN

19




CREATE YOUR OWN CUSTOM RAMEN

CHOOSE FROM THE OPTIONS BELOW




SOUP

24 HOUR TONKOTSU CHICKEN BONE BROTH MISO DASHI STOCK



SEASONING

SHIO - SALT, WHITE PEPPER, SICHUAN PEPPERCORN SHOYU - SOY, MIRIN, TOASTED SESAME OIL TANTANMEN - SOY, SHICHIMI, GOMA, CHILLI OIL



TOPPINGS

CHASHU PORK BELLY CHICKEN KARAAGE TEMPURA OYSTER MUSHROOM TEMPURA PRAWN THIN SLICED RARE RUMP STEAK ROAST TANTANMEN STONEBASS PLUM GLAZED DUCK BREAST KIMCHI




SMALL PLATES



CONFIT DUCK LEG, FENNEL, CHERRY VINAIGRETTE

14



TANTANMEN CORN, SESAME, LIME

9

Vegan


KOHLRABI FRIES

4.5

Vegan

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