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This menu is thoughtfully curated to be free from gluten-containing ingredients.
SNACKS
MIXED OLIVES, SHALLOT, CHILLI, GARLIC
5
Vegan
PADRON PEPPERS, TAMARIND, SEA SALT
5.5
Vegan
PAPPADOMS, HOUSE CHUTNEYS & PICKLES
6
Vegan
ALMONDS, SAGE, CHIPOTLE, MUSCAVADO, SALT
3
Vegan
Tree nuts
CRISPY CHICKEN SKIN, JEOW SOM DIP
4
LIGHT PLATES
MASALA PEAS, TADKA, CORIANDER
11
Vegan
CORN RIBS, PAPRIKA, QUESO FRESCO, BURNT LIME
9.5
Vegetarian
Vegan Option Available
SMACKED CUCUMBER, WHIPPED TOFU, CRISPY CHILLI OIL
12
Vegan
SUMMER ROLLS, NUOC CHAM
9
Vegan
SOM TAM, PEANUTS, THAI CHILLI, LEMON BALM
12.5
Vegan
Peanuts
SCALLOP CEVICHE, ROCOTO, AJI VERDE OIL, SALTY FINGERS
16
BARBECUE
CHICKEN YAKITORI, BURNT SPRING ONION MAYO
1 PCS
5.5
3 PCS
15
SRI LANKAN BLACK PORK BELLY SKEWER, PINEAPPLE AND MINT SALSA
1 PCS
6
3 PCS
16
LULYA KEBAB, PICKLED CHILLI, LAVASH, HERBS
12.5
KOREAN SHORT RIB, SSAMJANG SAUCE, SPRING ONION, SESAME
16
BBQ AJI PANCA CAULIFLOWER, MOLE VERDE
14
Vegan
HOT AGAVE CARROTS, CITRUS LABNEH, HERBS
13
Vegetarian
Vegan Option Available
FRIED
CHICKEN KARAAGE, NORI MAYO, LEMON
10.5
CRISPY CHILLI SQUID, LIME LEAF MAYO, BURNT LIME
12.5
ONION BHAJI BITES, PINEAPPLE SALSA SHRUB, CORIANDER DRESSING
9
Vegan
CRISPY CHICKEN WINGS, CORIANDER
WITH HABANERO & PINEAPPLE, JEOW SOM OR PINEAPPLE SALSA SHRUB
SMALL
8
LARGE
15
LARGER PLATES
STEAK, SAMBAL IJO, INDO BEEF REDUCTION
BBQ AUBERGINE, PICKLED SHALLOT, ZHOUG, FLATBREAD
18
Vegan
SKATE WING, ASSAM PEDAS, SAMPHIRE, CRISPY OKRA
18
SIDES
KOHLRABI FRIES
5
Vegan
BOMBAY POTATOES, CURRY MAYO
5
Vegan
RICE BOWL, SESAME, SPRING ONION
4.5
Vegan
BBQ POTATO FLATBREAD, CORIANDER OIL
3
Vegan
EXTRAS
DIPS
PAPRIKA MAYO / CURRY MAYO / NORI MAYO / PINEAPPLE SALSA SHRUB
1.5
Vegan
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